Seuraa
Darcy Freedman
Darcy Freedman
Vahvistettu sähköpostiosoite verkkotunnuksessa case.edu - Kotisivu
Nimike
Viittaukset
Viittaukset
Vuosi
Public health literacy defined
DA Freedman, KD Bess, HA Tucker, DL Boyd, AM Tuchman, KA Wallston
American journal of preventive medicine 36 (5), 446-451, 2009
5452009
Review and analysis of the benefits, purposes, and motivations associated with community gardening in the United States
C Draper, D Freedman
Journal of Community Practice 18 (4), 458-492, 2010
4782010
A team-based approach to open coding: Considerations for creating intercoder consensus
MA Cascio, E Lee, N Vaudrin, DA Freedman
Field methods 31 (2), 116-130, 2019
3062019
Access to healthful foods among an urban food insecure population: perceptions versus reality
DA Freedman, BA Bell
Journal of Urban Health 86, 825-838, 2009
1792009
Systematic review of factors influencing farmers’ market use overall and among low-income populations
DA Freedman, N Vaudrin, C Schneider, E Trapl, P Ohri-Vachaspati, ...
Journal of the Academy of Nutrition and Dietetics 116 (7), 1136-1155, 2016
1712016
A farmers' market at a federally qualified health center improves fruit and vegetable intake among low-income diabetics
DA Freedman, SK Choi, T Hurley, E Anadu, JR Hébert
Preventive medicine 56 (5), 288-292, 2013
1652013
Local food environments: They’re all stocked differently
DA Freedman
American Journal of Community Psychology 44, 382-393, 2009
1092009
Health outcomes in redlined versus non-redlined neighborhoods: a systematic review and meta-analysis
EK Lee, G Donley, TH Ciesielski, O Yamoah, A Roche, R Martinez, ...
Social science & medicine 294, 114696, 2022
1032022
Severity of household food insecurity and lifetime racial discrimination among African-American households in South Carolina
MP Burke, SJ Jones, EA Frongillo, MS Fram, CE Blake, DA Freedman
Ethnicity & health 23 (3), 276-292, 2018
972018
The Veggie Project: a case study of a multi-component farmers’ market intervention
DA Freedman, BA Bell, LV Collins
The journal of primary prevention 32, 213-224, 2011
852011
Peer reviewed: Comparing farmers’ market revenue trends before and after the implementation of a monetary incentive for recipients of food assistance
DA Freedman, A Mattison-Faye, K Alia, MA Guest, JR Hebert
Preventing chronic disease 11, 2014
782014
Environmental influences on fruit and vegetable intake: results from a path analytic model
AD Liese, BA Bell, TL Barnes, N Colabianchi, JD Hibbert, CE Blake, ...
Public health nutrition 17 (11), 2595-2604, 2014
702014
The HEALing (Helping to End Addiction Long-term SM) Communities Study: Protocol for a cluster randomized trial at the community level to reduce opioid overdose deaths through …
SL Walsh, N El-Bassel, RD Jackson, JH Samet, M Aggarwal, AP Aldridge, ...
Drug and alcohol dependence 217, 108335, 2020
692020
Developing a multicomponent model of nutritious food access and related implications for community and policy practice
DA Freedman, CE Blake, AD Liese
Journal of community practice 21 (4), 379-409, 2013
692013
Emergency food provision for children and families during the COVID‐19 pandemic: examples from five US cities
BBR Jablonski, J Casnovsky, JK Clark, R Cleary, B Feingold, D Freedman, ...
Applied Economic Perspectives and Policy 43 (1), 169-184, 2021
652021
Making policy practice in afterschool programs: a randomized controlled trial on physical activity changes
MW Beets, RG Weaver, G Turner-McGrievy, J Huberty, DS Ward, RR Pate, ...
American journal of preventive medicine 48 (6), 694-706, 2015
652015
Using photovoice to develop a grounded theory of socio-environmental attributes influencing the health of community environments
DA Freedman, RO Pitner, MCF Powers, TP Anderson
British Journal of Social Work 44 (5), 1301-1321, 2014
632014
Trends and determinants of stunting among under-5s: evidence from the 1995, 2001, 2006 and 2011 Uganda Demographic and Health Surveys
YY Yang, G Kaddu, D Ngendahimana, H Barkoukis, D Freedman, ...
Public health nutrition 21 (16), 2915-2928, 2018
572018
Food systems change and the environment: Local and global connections
DA Freedman, KD Bess
American Journal of Community Psychology 47, 397-409, 2011
532011
The eating identity type inventory (EITI). Development and associations with diet
CE Blake, BA Bell, DA Freedman, N Colabianchi, AD Liese
Appetite 69, 15-22, 2013
522013
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Artikkelit 1–20