|Fatty acids in foods and their health implications|
CRC press, 2007
|Importance of dietary γ-linolenic acid in human health and nutrition|
YY Fan, RS Chapkin
The Journal of nutrition 128 (9), 1411-1414, 1998
|Protein kinase C ζ isoform is critical for mitogenic signal transduction|
E Berra, MT Diaz-Meco, I Dominguez, MM Municio, L Sanz, J Lozano, ...
Cell 74 (3), 555-563, 1993
|Dietary docosahexaenoic and eicosapentaenoic acid: emerging mediators of inflammation|
RS Chapkin, W Kim, JR Lupton, DN McMurray
Prostaglandins, Leukotrienes and Essential Fatty Acids 81 (2-3), 187-191, 2009
|Dietary (n-3) polyunsaturated fatty acids remodel mouse T-cell lipid rafts|
YY Fan, DN McMurray, LH Ly, RS Chapkin
The Journal of nutrition 133 (6), 1913-1920, 2003
|Dietary (n-3) polyunsaturated fatty acids suppress murine lymphoproliferation, interleukin-2 secretion, and the formation of diacylglycerol and ceramide|
CA Jolly, YH Jiang, RS Chapkin, DN McMurray
The Journal of nutrition 127 (1), 37-43, 1997
|Dietary docosahexaenoic acid suppresses T cell protein kinase Cθ lipid raft recruitment and IL-2 production|
YY Fan, LH Ly, R Barhoumi, DN McMurray, RS Chapkin
The Journal of Immunology 173 (10), 6151-6160, 2004
|Predictive value of proliferation, differentiation and apoptosis as intermediate markers for colon tumorigenesis.|
WC Chang, RS Chapkin, JR Lupton
Carcinogenesis 18 (4), 721-730, 1997
|A metagenomic study of diet-dependent interaction between gut microbiota and host in infants reveals differences in immune response|
S Schwartz, I Friedberg, IV Ivanov, LA Davidson, JS Goldsby, DB Dahl, ...
Genome biology 13 (4), 1-16, 2012
|n− 3 PUFA and membrane microdomains: a new frontier in bioactive lipid research|
DWL Ma, J Seo, KC Switzer, YY Fan, DN McMurray, JR Lupton, ...
The Journal of nutritional biochemistry 15 (11), 700-706, 2004
|Overexpression of Protein Kinase C βII Induces Colonic Hyperproliferation and Increased Sensitivity to Colon Carcinogenesis|
NR Murray, LA Davidson, RS Chapkin, W Clay Gustafson, ...
The Journal of cell biology 145 (4), 699-711, 1999
|Suppression of colon carcinogenesis by bioactive compounds in grapefruit|
J Vanamala, T Leonardi, BS Patil, SS Taddeo, ME Murphy, LM Pike, ...
Carcinogenesis 27 (6), 1257-1265, 2006
|n-6 and n-3 polyunsaturated fatty acids differentially modulate oncogenic Ras activation in colonocytes|
ED Collett, LA Davidson, YY Fan, JR Lupton, RS Chapkin
American Journal of Physiology-Cell Physiology 280 (5), C1066-C1075, 2001
|Fish oil blocks azoxymethane-induced rat colon tumorigenesis by increasing cell differentiation and apoptosis rather than decreasing cell proliferation|
WCL Chang, RS Chapkin, JR Lupton
The Journal of nutrition 128 (3), 491-497, 1998
|n‐3 PUFA Alter caveolae lipid composition and resident protein localization in mouse colon|
DWL Ma, J Seo, LA Davidson, ES Callaway, YY Fan, JR Lupton, ...
The FASEB Journal 18 (9), 1040-1042, 2004
|Microbiome-derived tryptophan metabolites and their aryl hydrocarbon receptor-dependent agonist and antagonist activities|
UH Jin, SO Lee, G Sridharan, K Lee, LA Davidson, A Jayaraman, ...
Molecular pharmacology 85 (5), 777-788, 2014
|Chemopreventive n-3 polyunsaturated fatty acids reprogram genetic signatures during colon cancer initiation and progression in the rat|
LA Davidson, DV Nguyen, RM Hokanson, ES Callaway, RB Isett, ...
Cancer research 64 (18), 6797-6804, 2004
|Immunomodulatory effects of (n-3) fatty acids: putative link to inflammation and colon cancer|
RS Chapkin, LA Davidson, L Ly, BR Weeks, JR Lupton, DN McMurray
The Journal of nutrition 137 (1), 200S-204S, 2007
|Membrane lipid raft organization is uniquely modified by n-3 polyunsaturated fatty acids|
HF Turk, RS Chapkin
Prostaglandins, Leukotrienes and Essential Fatty Acids 88 (1), 43-47, 2013
|Fecal microbiota composition of breast-fed infants is correlated with human milk oligosaccharides consumed|
M Wang, M Li, S Wu, CB Lebrilla, RS Chapkin, I Ivanov, SM Donovan
Journal of pediatric gastroenterology and nutrition 60 (6), 825, 2015