Mammalian cell surface imaging with nitrile-functionalized nanoprobes: biophysical characterization of aggregation and polarization anisotropy in SERS imaging Q Hu, LL Tay, M Noestheden, JP Pezacki Journal of the American Chemical Society 129 (1), 14-15, 2007 | 137 | 2007 |
Peroxisome proliferator-activated receptor α antagonism inhibits hepatitis C virus replication B Rakic, SM Sagan, M Noestheden, S Bélanger, X Nan, CL Evans, XS Xie, ... Chemistry & biology 13 (1), 23-30, 2006 | 97 | 2006 |
A quantitative kinetic study of polysorbate autoxidation: the role of unsaturated fatty acid ester substituents J Yao, DK Dokuru, M Noestheden, SAS Park, BA Kerwin, J Jona, ... Pharmaceutical research 26, 2303-2313, 2009 | 77 | 2009 |
Quantitative analysis of naphthenic acids in water by liquid chromatography–accurate mass time-of-flight mass spectrometry R Hindle, M Noestheden, K Peru, J Headley Journal of Chromatography A 1286, 166-174, 2013 | 65 | 2013 |
Assessing antifreeze activity of AFGP 8 using domain recognition software J Jackman, M Noestheden, D Moffat, JP Pezacki, S Findlay, RN Ben Biochemical and biophysical research communications 354 (2), 340-344, 2007 | 56 | 2007 |
Liquid chromatography–tandem mass spectrometry analysis of neonicotinoid pesticides and 6-chloronicotinic acid in environmental water with direct aqueous injection C Hao, MR Noestheden, X Zhao, D Morse Analytica Chimica Acta 925, 43-50, 2016 | 48 | 2016 |
Rapid characterization of naphthenic acids using differential mobility spectrometry and mass spectrometry MR Noestheden, JV Headley, KM Peru, MP Barrow, LL Burton, T Sakuma, ... Environmental Science & Technology 48 (17), 10264-10272, 2014 | 42 | 2014 |
Quantitating Organoleptic Volatile Phenols in Smoke-Exposed Vitis vinifera Berries M Noestheden, K Thiessen, EG Dennis, B Tiet, WF Zandberg Journal of Agricultural and Food chemistry 65 (38), 8418-8425, 2017 | 36 | 2017 |
Detailed characterization of glycosylated sensory-active volatile phenols in smoke-exposed grapes and wine M Noestheden, EG Dennis, E Romero-Montalvo, GA DiLabio, ... Food chemistry 259, 147-156, 2018 | 33 | 2018 |
Quantitating volatile phenols in Cabernet Franc berries and wine after on-vine exposure to smoke from a simulated forest fire M Noestheden, EG Dennis, WF Zandberg Journal of agricultural and food chemistry 66 (3), 695-703, 2018 | 32 | 2018 |
Nitenpyram degradation in finished drinking water M Noestheden, S Roberts, C Hao Rapid communications in mass spectrometry 30 (13), 1653-1661, 2016 | 32 | 2016 |
Development and evaluation of a vineyard-based strategy to mitigate smoke-taint in wine grapes JW Favell, M Noestheden, SM Lyons, WF Zandberg Journal of agricultural and food chemistry 67 (51), 14137-14142, 2019 | 22 | 2019 |
Fast, extraction-free analysis of chlorinated phenols in well water by high-performance liquid chromatography–tandem mass spectrometry M Noestheden, D Noot, R Hindle Journal of Chromatography A 1263, 68-73, 2012 | 22 | 2012 |
Quantitation of Select Terpenes/Terpenoids and Nicotine Using Gas Chromatography–Mass Spectrometry with High-Temperature Headspace Sampling TD Nguyen, S Riordan-Short, TTT Dang, R O’Brien, M Noestheden ACS omega 5 (10), 5565-5573, 2020 | 19 | 2020 |
Smoke from simulated forest fire alters secondary metabolites in Vitis vinifera L. berries and wine M Noestheden, B Noyovitz, S Riordan-Short, EG Dennis, WF Zandberg Planta 248, 1537-1550, 2018 | 16 | 2018 |
Evaluation of chemical labeling strategies for monitoring HCV RNA using vibrational microscopy M Noestheden, Q Hu, AM Tonary, LL Tay, JP Pezacki Organic & Biomolecular Chemistry 5 (15), 2380-2389, 2007 | 15 | 2007 |
Synthesis and characterization of CN-modified protein analogues as potential vibrational contrast agents M Noestheden, Q Hu, LL Tay, AM Tonary, A Stolow, R MacKenzie, ... Bioorganic chemistry 35 (3), 284-293, 2007 | 14 | 2007 |
Chromatographic characterisation of 11 phytocannabinoids: Quantitative and fit‐to‐purpose performance as a function of extra‐column variance M Noestheden, G Friedlander, J Anspach, S Krepich, KC Hyland, ... Phytochemical analysis 29 (5), 507-515, 2018 | 12 | 2018 |
Evaluation of mepiquat in malted barley and beer using LC‐MS/MS MR Noestheden Journal of the Institute of Brewing 121 (4), 524-530, 2015 | 7 | 2015 |
The analytical landscape of cannabis compliance testing S Goldman, J Bramante, G Vrdoljak, W Guo, Y Wang, O Marjanovic, ... Journal of Liquid Chromatography & Related Technologies 44 (9-10), 403-420, 2021 | 6 | 2021 |