| Berry press residues as a valuable source of polyphenolics: Extraction optimisation and analysis L Klavins, J Kviesis, I Nakurte, M Klavins Lwt 93, 583-591, 2018 | 60 | 2018 |
| Compositional and morphological analyses of wax in northern wild berry species P Trivedi, K Karppinen, L Klavins, J Kviesis, P Sundqvist, N Nguyen, ... Food chemistry 295, 441-448, 2019 | 51 | 2019 |
| Microbial life on the surface of microplastics in natural waters O Stabnikova, V Stabnikov, A Marinin, M Klavins, L Klavins, A Vaseashta Applied Sciences 11 (24), 11692, 2021 | 36 | 2021 |
| Authentication of berries and berry‐based food products HM Salo, N Nguyen, E Alakärppä, L Klavins, AL Hykkerud, K Karppinen, ... Comprehensive Reviews in Food Science and Food Safety 20 (5), 5197-5225, 2021 | 34 | 2021 |
| Cuticular wax composition of wild and cultivated northern berries L Klavins, M Klavins Foods 9 (5), 587, 2020 | 33 | 2020 |
| Analysis of composition, morphology, and biosynthesis of cuticular wax in wild type bilberry (Vaccinium myrtillus L.) and its glossy mutant P Trivedi, N Nguyen, L Klavins, J Kviesis, E Heinonen, J Remes, ... Food chemistry 354, 129517, 2021 | 30 | 2021 |
| Antioxidative, hypoglycaemic and hepatoprotective properties of five Vaccinium spp. berry pomace extracts R Muceniece, L Klavins, J Kviesis, K Jekabsons, R Rembergs, ... Journal of berry research 9 (2), 267-282, 2019 | 29 | 2019 |
| Gas chromatography--mass spectrometry study of lipids in northern berries. L Klavins, J Kviesis, I Steinberga, L Klavina, M Klavins Agronomy Research 14, 2016 | 28 | 2016 |
| Geographic Variability of Biologically Active Compounds, Antioxidant Activity and Physico-Chemical Properties in Wild Bilberries (Vaccinium myrtillus L.) D Urbonaviciene, R Bobinaite, P Viskelis, C Bobinas, A Petruskevicius, ... Antioxidants 11 (3), 588, 2022 | 27 | 2022 |
| Comparison of methods of extraction of phenolic compounds from American cranberry (Vaccinium macrocarpon L.) press residues. L Klavins, J Kviesis, M Klavins Agronomy Research 15, 2017 | 27 | 2017 |
| Polyphenols, carbohydrates and lipids in berries of Vaccinium species L Klavins, L Klavina, A Huna, M Klavins Environmental and Experimental Biology 13 (4), 147-158, 2015 | 20 | 2015 |
| Composition, sun protective and antimicrobial activity of lipophilic bilberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.) extract fractions L Klavins, M Mezulis, V Nikolajeva, M Klavins Lwt 138, 110784, 2021 | 18 | 2021 |
| Interaction between microplastics and pharmaceuticals depending on the composition of aquatic environment M Klavins, L Klavins, O Stabnikova, V Stabnikov, A Marynin, ... Microplastics 1 (3), 520-535, 2022 | 14 | 2022 |
| Trace element concentration and stable isotope ratio analysis in blueberries and bilberries: A tool for quality and authenticity control L Klavins, I Maaga, M Bertins, AL Hykkerud, K Karppinen, Č Bobinas, ... Foods 10 (3), 567, 2021 | 12 | 2021 |
| Inhibition of NF-κB pathway in LPS-stimulated THP-1 monocytes and COX-2 activity in vitro by berry pomace extracts from five Vaccinium species L Kunrade, R Rembergs, K Jēkabsons, L Kļaviņš, M Kļaviņš, ... Journal of Berry Research 10 (3), 381-396, 2020 | 9 | 2020 |
| Sapropel processing approaches towards high added-value products V Obuka, M Boroduskis, A Ramata-Stunda, L Klavins, M Klavins | 9 | 2018 |
| Surface wax composition of wild and cultivated Northern berries L Klavins, J Kviesis, M Klavins | 8 | 2019 |
| Lipids of cultivated and wild Vaccinium spp. berries from Latvia. L Klavins, A Viksna, J Kviesis, M Klavins | 6 | 2019 |
| Syntrophy of Crypthecodinium cohnii and immobilized Zymomonas mobilis for docosahexaenoic acid production from sucrose-containing substrates I Strazdina, L Klavins, N Galinina, K Shvirksts, M Grube, E Stalidzans, ... Journal of Biotechnology 338, 63-70, 2021 | 5 | 2021 |
| Biomass waste processing into artificial humic substances M Klavins, L Ansone-Bertina, L Arbidans, L Klavins Rigas Tehniskas Universitates Zinatniskie Raksti 25 (1), 631-639, 2021 | 5 | 2021 |
