Sustainability as a marketing tool: To be or to appear to be? F Baldassarre, R Campo Business Horizons 59 (4), 421-429, 2016 | 140 | 2016 |
Food for kids: How children influence their parents purchasing decisions F Baldassarre, R Campo, A Falcone Journal of Food Products Marketing 22 (5), 596-609, 2016 | 62 | 2016 |
The advent of Industry 4.0 in manufacturing industry: Literature review and growth opportunities F Baldassarre, F Ricciardi, R Campo DIEM: Dubrovnik International Economic Meeting 3 (1), 632-643, 2017 | 49 | 2017 |
The additive manufacturing in the Industry 4.0 Era: the case of an Italian FabLab F Baldassarre, F Ricciardi Journal of Emerging Trends in Marketing and Management 1 (1), 105-115, 2017 | 43 | 2017 |
Il museo: organizzazione, gestione, marketing F Baldassarre FrancoAngeli, 2009 | 33 | 2009 |
The effects of food aesthetics on consumers. Visual stimuli and food marketing R Campo, G Loporcaro, F Baldassarre DIEM: Dubrovnik International Economic Meeting 3 (1), 553-565, 2017 | 21 | 2017 |
A play-based methodology for studying children: Playfication R Campo, F Baldassarre, R Lee Systemic Practice and Action Research 32, 113-123, 2019 | 14 | 2019 |
Waiting too long: bottlenecks and improvements–a case study of a surgery department FF Baldassarre, F Ricciardi, R Campo The TQM journal 30 (2), 116-132, 2018 | 14 | 2018 |
A character a day keeps the fruit on display: the influence of cartoon characters on preschoolers' preference for healthy food F Baldassarre, R Campo International Journal of Markets and Business Systems 1 (3), 260-274, 2015 | 12 | 2015 |
Global sourcing. Opportunità e sfide gestionali. F Baldassarre EGEA Milano, 2012 | 12 | 2012 |
Assessing the global dimension of sourcing: an exploratory study on Italian companies F Baldassarre, R Campo Int J Supply Chain Manag 4 (3), 15-24, 2015 | 11 | 2015 |
Influences of Islamic culture in marketing and the role of Halal certification F Baldassarre, R Campo 10 International Forum on Knowledge Asset Dynamics, 1827-1836, 2015 | 9 | 2015 |
Prospettive e criticità nella rilocalizzazione delle produzioni manifatturiere. Il back-shoring delle imprese tessili pugliesi F Baldassarre, S Salomone, S Santovito, R Silvestri XXVI Convegno annuale di Sinergie, 2014 | 9 | 2014 |
Business process management to manage clinical risk: a case study in the healthcare sector F Baldassarre, F Ricciardi, R Campo Toulon-Verona Conference “Excellence in Services, 2016 | 6 | 2016 |
L’influenza del brand, del packaging e dei character sulle preferenze dei bambini: confronto tra ortofrutta e altri alimenti F Baldassarre, R Campo MERCATI E COMPETITIVITÀ, 129-149, 2014 | 6 | 2014 |
Risorse agroalimentari e turistiche per lo sviluppo dei territori: criticità e prospettive di valorizzazione F Baldassarre Sinergie 31, 153-169, 2010 | 6 | 2010 |
Attitudes towards food products for children: A parental viewpoint F Baldassarre, R Campo, A Falcone DIEM: Dubrovnik International Economic Meeting 2 (1), 611-625, 2015 | 5 | 2015 |
Prodotti agroalimentari e territorio: opportunità di valorizzazione congiunta fra coinvolgimento e condivisione di esperienze S Santovito, R Silvestri, F Baldassarre Atti del XXIV Convegno annuale della rivista Sinergie "Il territorio come …, 2012 | 5 | 2012 |
Sustainable and healthy purchasing behaviors towards palm oil-based food in Italy FF Baldassarre, S Santovito, R Campo, G Dilorenzo British Food Journal 126 (1), 156-172, 2024 | 4 | 2024 |
How large companies communicate sustainability in an international environment: a crossroads between grounded information and greenwashing F Baldassarre, R Campo International Journal of Sales, Retailing and Marketing 4 (4), 6-30, 2015 | 4 | 2015 |