| Sustaining production and strengthening the agritourism product: Linkages among Michigan agritourism destinations D Che, A Veeck, G Veeck Agriculture and Human values 22, 225-234, 2005 | 318 | 2005 |
| America's changing farmscape: A study of agricultural tourism in Michigan G Veeck, D Che, A Veeck The professional geographer 58 (3), 235-248, 2006 | 277 | 2006 |
| Marketing research AC Burns, A Veeck Pearson, 2020 | 244 | 2020 |
| Consumer segmentation and changing food purchase patterns in Nanjing, PRC A Veeck, G Veeck World Development 28 (3), 457-471, 2000 | 138 | 2000 |
| Changing tastes: the adoption of new food choices in post-reform China A Veeck, AC Burns Journal of Business Research 58 (5), 644-652, 2005 | 125 | 2005 |
| Consumer risks and new food systems in urban China A Veeck, H Yu, AC Burns Journal of Macromarketing 30 (3), 222-237, 2010 | 82 | 2010 |
| Encounters with extreme foods: Neophilic/neophobic tendencies and novel foods A Veeck Journal of Food Products Marketing 16 (2), 246-260, 2010 | 82 | 2010 |
| The markathon: Adapting the hackathon model for an introductory marketing class project M Calco, A Veeck Marketing Education Review 25 (1), 33-38, 2015 | 75 | 2015 |
| Equal dreams: The one child policy and the consumption of education in urban China A Veeck, L Flurry, N Jiang Consumption, Markets and Culture 6 (1), 81-94, 2003 | 74 | 2003 |
| Children's relative influence in family decision making in urban China LA Flurry, A Veeck Journal of Macromarketing 29 (2), 145-159, 2009 | 71 | 2009 |
| Marketing and Public Policy: Transformative Research in Developing Markets CJ Shultz, R Deshpandé, TB Cornwell, A Ekici, P Kothandaraman, ... Journal of Public Policy & Marketing 31 (2), 178-184, 2012 | 67 | 2012 |
| Religion, markets, and digital media: Seeking halal food in the US Y Kamarulzaman, A Veeck, AG Mumuni, M Luqmani, ZA Quraeshi Journal of Macromarketing 36 (4), 400-411, 2016 | 64 | 2016 |
| The economic contributions of agricultural tourism in Michigan G Veeck, L Hallett, D Che, A Veeck Geographical Review 106 (3), 421-440, 2016 | 57 | 2016 |
| The revitalization of the marketplace: food markets of Nanjing A Veeck The consumer revolution in urban China, 107-123, 2000 | 57 | 2000 |
| My favorite recipes: Recreating emotions and memories through cooking SM Baker, HC Karrer, A Veeck Advances in Consumer Research 32, 402, 2005 | 54 | 2005 |
| Marketing Research, GLOBALEDITION AC Burns, A Veeck, RF Bush Pearson Education Limited, 2017 | 52 | 2017 |
| An exploratory study of children’s purchase influence in urban China LA Williams, A Veeck ACR Asia-Pacific Advances, 1998 | 49 | 1998 |
| Religious identity, community and religious minorities’ search efforts for religiously sanctioned food: The case of halal food in non‐Muslim majority markets AG Mumuni, A Veeck, M Luqmani, ZA Quraeshi, Y Kamarulzaman International Journal of Consumer Studies 42 (6), 586-598, 2018 | 47 | 2018 |
| Perceptions of food safety by urban consumers in Nanjing, China G Veeck, A Veeck, S Zhao The Professional Geographer 67 (3), 490-501, 2015 | 47 | 2015 |
| Challenges of agriculture and food systems issues in China and the United States G Veeck, A Veeck, H Yu Geography and Sustainability 1 (2), 109-117, 2020 | 45 | 2020 |
