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Despoina Bouza
Despoina Bouza
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Title
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Year
Polyphenolic compounds and antioxidants of skin and berry grapes of Greek Vitis vinifera cultivars in relation to climate conditions
K Biniari, M Xenaki, I Daskalakis, D Rusjan, D Bouza, M Stavrakaki
Food chemistry 307, 125518, 2020
432020
The effect that indolebutyric acid (IBA) and position of cane segment have on the rooting of cuttings from grapevine rootstocks and from Cabernet franc (Vitis vinifera L …
I Daskalakis, K Biniari, D Bouza, M Stavrakaki
Scientia horticulturae 227, 79-84, 2018
372018
Polyphenol content and antioxidant capacity of the skin extracts of berries from seven biotypes of the Greek grapevine cultivar Korinthiaki Staphis'(Vitis vinifera'L.)
M Stavrakaki, K Biniari, I Daskalakis, D Bouza
Australian Journal of Crop Science 12 (12), 1927-1936, 2018
112018
Study of some qualitative and quantitative characters of the grapes of indigenous Greek grapevine varieties (Vitis vinifera L.) using HPLC and spectrophotometric analyses
O Gerogiannis, I Daskalakis, D Bouza, M Stavrakaki
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 46 (1), 97-106, 2018
92018
Differentiation of Greek grapevine cultivars (Vitis vinifera L.) based on the combination of ampelographic description and microsatellite markers
M Stavrakaki, D Bouza, K Biniari
Genetic Resources and Crop Evolution 67, 21-40, 2020
72020
Ampelography of the forgotten Greek grapevine cultivars
MN Stavrakakis, M Stavrakaki, K Biniari, D Bouza
Tropi Publications. Athens, 2018
72018
Effect of indolebutyric acid (IBA) and cane position on rooting of rootstock's cuttings
I Daskalakis, K Biniari, D Bouza
III International Symposium on Horticulture in Europe-SHE2016 1242, 767-774, 2016
42016
Effect of foliar applications on the qualitative and quantitative characters of cv. Assyrtiko and cv. Mavrotragano in the island of Santorini, under vineyard conditions
K Biniari, E Athanasopoulou, I Daskalakis, EG Xyrafis, D Bouza, ...
BIO Web of Conferences 56, 01008, 2023
32023
Effect of different viticultural techniques on the qualitative and quantitative characters of cv. Xinomavro under vineyard conditions in Naoussa
M Stavrakaki, T Doudoumi, I Daskalakis, D Bouza, K Biniari
BIO Web of Conferences 56, 01023, 2023
12023
Assessment of the qualitative and quantitative characteristics of the grapes of grapevine cultivar Fokiano (Vitis vinifera L.) in Ikaria Island, under vineyard conditions
K Biniari, S Nikolaou, I Daskalakis, D Bouza, M Stavrakaki
BIO Web of Conferences 68, 01044, 2023
2023
Effect of the plot variability on the qualitative and quantitative characteristics of the berry's skins and seeds of grape cultivar Agiorgitiko (Vitis vinifera L.)
V Verarou, M Stavrakaki, I Daskalakis, D Bouza, K Biniari
Viticulture Data Journal 2, e46873, 2020
2020
Comparative study of qualitative and quantitative characters of grape cultivar'Mavrodafni'(Vitis vinifera L.) and'Renio'grown in different regions of the Protected Designation …
K Biniari, I Daskalakis, D Bouza, M Stavrakaki
Viticulture Data Journal 1, e37852, 2019
2019
Effect of various culture media on in vitro propagation of grapevine cultivars' Giouroukiko'and'Serifiotiko'(Vitis vinifera L.)
S Kypraiou, M Stavrakaki, D Bouza, K Biniari
III International Symposium on Horticulture in Europe-SHE2016 1242, 561-566, 2016
2016
Opening Up Access to Scientific Information: Recommendations for Improving Virtual Repositories and Online Communities
C Helmstedt, N Manouselis, D Martín-Moncunill, V Protonotarios, ...
University of Duisburg-Essen, 2013
2013
Εffect of potassium fertilization on capacity and grape yield of the vines and on some characters of the must of the grape cultivar Agiorgitiko (Vitis vinifera L.) under …
D Bouza, MNS Biniari
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Articles 1–15