| The effects of polyphenols and other bioactives on human health CG Fraga, KD Croft, DO Kennedy, FA Tomás-Barberán Food & function 10 (2), 514-528, 2019 | 942 | 2019 |
| The Chemistry and Biological Effects of Flavonoids and Phenolic Acidsa KD Croft Annals of the New York Academy of Sciences 854 (1), 435-442, 1998 | 742 | 1998 |
| Effect of eicosapentaenoic acid and docosahexaenoic acid on oxidative stress and inflammatory markers in treated-hypertensive type 2 diabetic subjects TA Mori, RJ Woodman, V Burke, IB Puddey, KD Croft, LJ Beilin Free radical biology and medicine 35 (7), 772-781, 2003 | 581 | 2003 |
| Chemistry and biological effects of dietary phenolic compounds: relevance to cardiovascular disease LW Morton, RAA Caccetta, IB Puddey, KD Croft Clinical and experimental pharmacology and physiology 27 (3), 152-159, 2000 | 580 | 2000 |
| Pure dietary flavonoids quercetin and (−)-epicatechin augment nitric oxide products and reduce endothelin-1 acutely in healthy men WM Loke, JM Hodgson, JM Proudfoot, AJ McKinley, IB Puddey, KD Croft The American journal of clinical nutrition 88 (4), 1018-1025, 2008 | 482 | 2008 |
| Coenzyme Q10 improves blood pressure and glycaemic control: a controlled trial in subjects with type 2 diabetes JM Hodgson, GF Watts, DA Playford, V Burke, KD Croft European journal of clinical nutrition 56 (11), 1137-1142, 2002 | 454 | 2002 |
| Tea flavonoids and cardiovascular health JM Hodgson, KD Croft Molecular aspects of medicine 31 (6), 495-502, 2010 | 344 | 2010 |
| Specific dietary polyphenols attenuate atherosclerosis in apolipoprotein E–knockout mice by alleviating inflammation and endothelial dysfunction WM Loke, JM Proudfoot, JM Hodgson, AJ McKinley, N Hime, M Magat, ... Arteriosclerosis, thrombosis, and vascular biology 30 (4), 749-757, 2010 | 333 | 2010 |
| Flavonoid-rich apples and nitrate-rich spinach augment nitric oxide status and improve endothelial function in healthy men and women: a randomized controlled trial CP Bondonno, X Yang, KD Croft, MJ Considine, NC Ward, L Rich, ... Free Radical Biology and Medicine 52 (1), 95-102, 2012 | 327 | 2012 |
| Resolvins D1, D2, and other mediators of self-limited resolution of inflammation in human blood following n-3 fatty acid supplementation E Mas, KD Croft, P Zahra, A Barden, TA Mori Clinical chemistry 58 (10), 1476-1484, 2012 | 319 | 2012 |
| Effects of vitamin C and vitamin E on in vivo lipid peroxidation: results of a randomized controlled trial HY Huang, LJ Appel, KD Croft, ER Miller III, TA Mori, IB Puddey The American journal of clinical nutrition 76 (3), 549-555, 2002 | 303 | 2002 |
| Supplementation with isoflavonoid phytoestrogens does not alter serum lipid concentrations: a randomized controlled trial in humans JM Hodgson, IB Puddey, LJ Beilin, TA Mori, KD Croft The Journal of nutrition 128 (4), 728-732, 1998 | 303 | 1998 |
| Phenolic Content of Various Beverages Determines the Extent of Inhibition of Human Serum and Low-Density Lipoprotein Oxidation in Vitro: Identification and … R Abu-Amsha, KD Croft, IB Puddey, JM Proudfoot, LJ Beilin Clinical Science 91 (4), 449-458, 1996 | 294 | 1996 |
| Coenzyme Q10 improves endothelial dysfunction of the brachial artery in Type II diabetes mellitus GF Watts, DA Playford, KD Croft, NC Ward, TA Mori, V Burke Diabetologia 45, 420-426, 2002 | 290 | 2002 |
| Ingestion of red wine significantly increases plasma phenolic acid concentrations but does not acutely affect ex vivo lipoprotein oxidizability RAA Caccetta, KD Croft, LJ Beilin, IB Puddey The American journal of clinical nutrition 71 (1), 67-74, 2000 | 274 | 2000 |
| Red wine polyphenolics increase LDL receptor expression and activity and suppress the secretion of ApoB100 from human HepG2 cells S Pal, N Ho, C Santos, P Dubois, J Mamo, E Allister, K Croft The Journal of nutrition 133 (3), 700-706, 2003 | 261 | 2003 |
| An improved method for the measurement of urinary and plasma F2-isoprostanes using gas chromatography–mass spectrometry TA Mori, KD Croft, IB Puddey, LJ Beilin Analytical biochemistry 268 (1), 117-125, 1999 | 253 | 1999 |
| Flavonoid intake is associated with lower mortality in the Danish Diet Cancer and Health Cohort NP Bondonno, F Dalgaard, C Kyrø, K Murray, CP Bondonno, JR Lewis, ... Nature communications 10 (1), 3651, 2019 | 252 | 2019 |
| Differential regulation of lipoprotein kinetics by atorvastatin and fenofibrate in subjects with the metabolic syndrome GF Watts, PHR Barrett, J Ji, AP Serone, DC Chan, KD Croft, F Loehrer, ... Diabetes 52 (3), 803-811, 2003 | 246 | 2003 |
| Vitamin E in human health and disease MW Clarke, JR Burnett, KD Croft Critical reviews in clinical laboratory sciences 45 (5), 417-450, 2008 | 244 | 2008 |
Michael J ConsidinePrincipal Reseach Fellow, The University of Western AustraliaVerified email at uwa.edu.au
