Follow
Ellen Goddard
Ellen Goddard
Department of Resource Economics and Environmental Sociology, University of Alberta
Verified email at ualberta.ca
Title
Cited by
Cited by
Year
The impact of COVID‐19 on food retail and food service in Canada: Preliminary assessment
E Goddard
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 2020
2112020
US consumers’ preference and willingness to pay for country‐of‐origin‐labeled beef steak and food safety enhancements
KH Lim, W Hu, LJ Maynard, E Goddard
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 2013
1852013
Economics of structural change in agriculture.
E Goddard, A Weersink, K Chen, CG Turvey
1841993
Consumers and trust
JE Hobbs, E Goddard
Food Policy 52, 71-74, 2015
1472015
Consumer confidence in the safety of food in Canada and the Netherlands: The validation of a generic framework
J De Jonge, H Van Trijp, E Goddard, L Frewer
Food Quality and Preference 19 (5), 439-451, 2008
1432008
Committed vs. uncommitted meat eaters: Understanding willingness to change protein consumption
L Malek, WJ Umberger, E Goddard
Appetite 138, 115-126, 2019
1322019
Trust and willingness to pay for nanotechnology food
FV J. Roosen, A. Bieberstein, S. Blanchemanche, E. Goddard, S. Marette
Food Policy 52, 75-83, 2015
117*2015
A taste for safer beef? How much does consumers’ perceived risk influence willingness to pay for country‐of‐origin labeled beef
KH Lim, W Hu, LJ Maynard, E Goddard
Agribusiness 30 (1), 17-30, 2014
1132014
Do environmental attitudes and food technology neophobia affect perceptions of the benefits of nanotechnology?
AH Matin, E Goddard, F Vandermoere, S Blanchemanche, A Bieberstein, ...
International Journal of Consumer Studies 36 (2), 149-157, 2012
1092012
The demand for Canadian fats and oils: A case study of advertising effectiveness
EW Goddard, AK Amuah
American Journal of Agricultural Economics 71 (3), 741-749, 1989
1081989
Canadian consumer acceptance of gene‐edited versus genetically modified potatoes: A choice experiment approach
V Muringai, X Fan, E Goddard
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 2020
762020
Is anti-consumption driving meat consumption changes in Australia?
L Malek, W Umberger, E Goddard
British Food Journal 121 (1), 123-138, 2019
692019
Structural change in Canadian meat demand
A Reynolds, E Goddard
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 1991
631991
Consumer attitudes, willingness to pay and revealed preferences for different egg production attributes: analysis of Canadian egg consumers
PC Boxall, JP Emunu, A Asselin, C Boyd, E Goddard, A Neall
622007
Assessing the effectiveness of fluid milk advertising in Ontario
EW Goddard, A Tielu
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 1988
531988
Consumer’s stated trust in the food industry and meat purchases
LS Drescher, J de Jonge, E Goddard, T Herzfeld
Agriculture and Human Values 29, 507-517, 2012
482012
Attitudes towards and satisfaction with cooperatives in Alberta: A survey analysis
HA Dakurah, EW Goddard, N Osuteye
462005
Weak separability in coffee demand systems
D Sellen, E Goddard
European Review of Agricultural Economics 24 (1), 133-144, 1997
431997
Importance of traceability for sustainable production: A cross‐country comparison
AC Myae, E Goddard
International Journal of Consumer Studies 36 (2), 192-202, 2012
422012
Measuring efficiency in fruit and vegetable marketing co-operatives with heterogeneous technologies in Canada
G Hailu, EW Goddard, SR Jeffrey
422005
The system can't perform the operation now. Try again later.
Articles 1–20