Sylvia Pomeroy
Sylvia Pomeroy
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Soy isoflavones improve systemic arterial compliance but not plasma lipids in menopausal and perimenopausal women
PJ Nestel, T Yamashita, T Sasahara, S Pomeroy, A Dart, P Komesaroff, ...
Arteriosclerosis, thrombosis, and vascular biology 17 (12), 3392-3398, 1997
Isoflavones from red clover improve systemic arterial compliance but not plasma lipids in menopausal women
PJ Nestel, S Pomeroy, S Kay, P Komesaroff, J Behrsing, JD Cameron, ...
The Journal of Clinical Endocrinology & Metabolism 84 (3), 895-898, 1999
The n− 3 fatty acids eicosapentaenoic acid and docosahexaenoic acid increase systemic arterial compliance in humans
P Nestel, H Shige, S Pomeroy, M Cehun, M Abbey, D Raederstorff
The American journal of clinical nutrition 76 (2), 326-330, 2002
Arterial compliance in obese subjects is improved with dietary plant n-3 fatty acid from flaxseed oil despite increased LDL oxidizability
PJ Nestel, SE Pomeroy, T Sasahara, T Yamashita, YL Liang, AM Dart, ...
Arteriosclerosis, thrombosis, and vascular biology 17 (6), 1163-1170, 1997
The effects of dietary supplementation with isoflavones from red clover on the lipoprotein profiles of post menopausal women with mild to moderate hypercholesterolaemia
JB Howes, D Sullivan, N Lai, P Nestel, S Pomeroy, L West, JA Eden, ...
Atherosclerosis 152 (1), 143-147, 2000
Cholesterol-lowering effects of plant sterol esters and non-esterified stanols in margarine, butter and low-fat foods
P Nestel, M Cehun, S Pomeroy, M Abbey, G Weldon
European journal of clinical nutrition 55 (12), 1084-1090, 2001
Arterial compliance, blood pressure, plasma leptin, and plasma lipids in women are improved with weight reduction equally with a meat-based diet and a plant-based diet
T Yamashita, T Sasahara, SE Pomeroy, G Collier, PJ Nestel
Metabolism 47 (11), 1308-1314, 1998
Oat b-glucan lowers total and LDL-cholesterol
S Pomeroy, R Tupper, M Cehun-Aders, P Nestel
Australian Journal of Nutrition and Dietetics 58 (1), 51-55, 2001
Absorption in humans of isoflavones from soy and red clover is similar
N Tsunoda, S Pomeroy, P Nestel
The Journal of nutrition 132 (8), 2199-2201, 2002
Post-prandial remnant lipids impair arterial compliance
PJ Nestel, H Shige, S Pomeroy, M Cehun, J Chin-Dusting
Journal of the American College of Cardiology 37 (7), 1929-1935, 2001
Effect of a stearic acid-rich, structured triacylglycerol on plasma lipid concentrations
PJ Nestel, S Pomeroy, S Kay, T Sasahara, T Yamashita
The American journal of clinical nutrition 68 (6), 1196-1201, 1998
General practitioners’ decision to refer patients to dietitians: insight into the clinical reasoning process
SEM Pomeroy, RP Cant
Australian Journal of Primary Health 16 (2), 147-153, 2010
Diet High in Monounsaturated Fat does not have a Different Effect on Arterial Elasticity than a Low Fat, High Carbohydrate Diet
EL Ashton, S Pomeroy, JE Foster, RS Kaye, PJ Nestel, M Ball
Journal of the American Dietetic Association 100 (5), 537-542, 2000
Enhancing the dietary management of general practice patients through collaborative care: perspectives of general practitioners and dietitians
SEM Pomeroy, A Worsley
Nutrition & Dietetics 66 (2), 81-86, 2009
Hazelwood Health Study Annual Report 4
M Abramson, S Allgood, J Betts, J Blackman, D Brown, A Del Monaco, ...
Hazelwood Health Study Team, 2018
“Men’s health–a little in the shadow”: a formative evaluation of medical curriculum enhancement with men’s health teaching and learning
CA Holden, VR Collins, CJ Anderson, S Pomeroy, R Turner, BJ Canny, ...
BMC medical education 15 (1), 210, 2015
The relevance of the Heart Foundation of Australia's dietary recommendations for adult Australians: a comparison of views of general practitioners, cardiologists and dietitians
S Pomeroy, A Worsley
Asia Pacific journal of clinical nutrition 17 (2), 290-296, 2008
General Practitioners' Nutrition Promotion Among Cardiac Patients
S Pomeroy
Deakin University, Victoria, 2006
“We don’t know what we need to learn”: Medical student perceptions of preparedness for practice in men’s health
C Holden, V Collins, S Pomeroy, R Turner, B Canny, B Yeap, G Wittert, ...
Focus on Health Professional Education: A Multi-Professional Journal 16 (4 …, 2015
Long-chain N-3 fatty acids improve large artery elasticity in humans; DHA and EPA are equivalent
P Nestel, H Shige, S Pomeroy, M Cehun, D Raederstorff
Atherosclerosis 151 (1), 87, 2000
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