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Osei-Kwarteng Mildred
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• Boamponsem GA, Obeng AK, Osei-Kwarteng M, And Badu AO (2013). Accumulation Of Heavy Metals By Pleurotus Ostreatus From Soils Of Metal Scrap Sites.
ABAO Boamponsem GA, Obeng AK, Osei-Kwarteng M
International Journal Of Current Research And Review 5 (4), 1-9, 2013
162013
Safe vegetable production with wastewater in developing countries: demystifying the negative notions
JP Gweyi-Onyango, M Osei-Kwarteng
African Journal of Horticultural Science 5, 70-83, 2011
162011
Modeling the effects of drought stress on leaf development in a Brassica oleracea doubled haploid population using two-phase linear functions
R Uptmoor, M Osei-Kwarteng, S Gürtler, H Stützel
Journal of the American Society for Horticultural Science 134 (5), 543-552, 2009
142009
Dynamics of graft formation in fruit trees: a review
GK Mahunu, M Osei-Kwarteng, AK Quainoo
Albanian Journal of Agricultural Sciences 12 (2), 177-180, 2013
132013
Commodity systems assessment methodology of postharvest losses in vegetable Amaranths: the case of tamale, Ghana
M Osei-Kwarteng, JP Gweyi-Onyango, GK Mahunu
International Journal of Agronomy 2017, 2017
82017
The impact of cassava processing on the livelihoods of women processors in Central Gonja district of the northern region of Ghana
Y JA, M Osei-Kwarteng, Y Amadu
African Journal of Agricultural 8 (49), 6524-6528, 2013
72013
Types of indigenous vegetables consumed, preparation, preferences and perceived benefits in Ghana
RA Atuna, J Djah, MA Achaglinkame, S Bakker, L Dari, M Osei-Kwarteng, ...
Journal of Ethnic Foods 9 (1), 38, 2022
52022
Food use of whole and extracts of Hibiscus sabdariffa
GK Mahunu, HE Tahir, M Osei-Kwarteng, AA Mariod, JP Gweyi-Onyango
Roselle (Hibiscus sabdariffa), 123-136, 2021
42021
Fermented African cereal products
MT Apaliya, R Osae, E Kwaw, GK Mahunu, M Osei-Kwarteng, JK Ahima
African fermented food products-new trends, 459-472, 2022
32022
Harvesting, storage, postharvest management, and marketing of Hibiscus sabdariffa
M Osei-Kwarteng, JP Gweyi-Onyango, GK Mahunu
Roselle (Hibiscus sabdariffa), 15-31, 2021
32021
Baseline survey on the seasonal market share of exotic and Indigenous Leafy Vegetables produced, sold and consumed in Tamale, Ghana.
M Osei-Kwarteng, GK Mahunu, E Yeboah
32012
Omics in Traditional Fermented Foods and Beverages
MT Apaliya, R Osae, E Kwaw, GK Mahunu, M Osei-Kwarteng, IM Hardi
African Fermented Food Products-New Trends, 551-563, 2022
22022
Hibiscus sabdariffa: protein products, processing, and utilization
M Osei-Kwarteng, JP Gweyi-Onyango, GK Mahunu, HE Tahir, MT Apaliya
Roselle (Hibiscus sabdariffa), 77-89, 2021
22021
Nutritional properties and feeding values of Hibiscus sabdariffa and their products
MT Apaliya, E Kwaw, GK Mahunu, M Osei-Kwarteng, R Osae, M Azirigo
Roselle (Hibiscus sabdariffa), 137-154, 2021
22021
Measurement and maintenance of Hibiscus sabdariffa quality
JP Gweyi-Onyango, M Osei-Kwarteng, GK Mahunu
Roselle (Hibiscus sabdariffa), 47-67, 2021
22021
Alternative Green and Novel Postharvest Treatments for Minimally Processed Fruits and Vegetables
MAMA Mildred Osei-Kwarteng, Gustav K. Mahunu
New Advances in Postharvest Technology, 25, 2023
1*2023
Interspecific variation in leaf traits, photosynthetic light response, and whole-plant productivity in amaranths (Amaranthus spp. L.)
M Osei-Kwarteng, E Ayipio, D Moualeu-Ngangue, G Buck-Sorlin, ...
Plos one 17 (6), e0270674, 2022
12022
Fertilizer effect on proximate composition and nutritive value of exotic/minor vegetable crops
M Abu, M Osei-Kwarteng, R Atinpoore Atuna
Journal of Horticulture and Postharvest Research 4 (Special Issue-Plant …, 2021
12021
Effect of pests and diseases on Hibiscus sabdariffa quality
GK Mahunu, MT Apaliya, M Osei-Kwarteng
Roselle (Hibiscus sabdariffa), 33-46, 2021
12021
Root development does not antagonize regeneration of double node vegetatively propagated tea (camellia sinensis) cultivar propagation
SM Mwangi, NK Korir, R Mose, M Osei-Kwarteng, TE Akuja, ...
African Journal of Horticultural Science 18 (2), 21-30, 2021
2021
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