| Drug-resistant bacterial pathogens in milk and some milk products RN Shajuty Marjan, Kamal Kanta Das, Saurab Kishore Nutrition & Food Science 44 (3), 2014 | 81 | 2014 |
| Microbiological study of major sea fish available in local markets of Dhaka city, Bangladesh R Noor, M Acharjee, T Ahmed, KK Das, L Paul, SK Munshi, NJ Urmi, ... Journal of Microbiology, Biotechnology and Food Sciences 9 (4), 2420-2430, 2013 | 81* | 2013 |
| Microbiological analysis of liquid oral drugs available in Bangladesh S Khanom, KK Das, S Banik, R Noor Int J Pharm Pharma Sci 5 (4), 479-482, 2013 | 52 | 2013 |
| Identification of drug-resistant bacteria among export quality shrimp samples in Bangladesh T Ahmed, S Baidya, BC Sharma, M Malek, KK Das, M Acharjee, ... Asian J Microbiol Biotechnol Env Sci 15 (4), 31-36, 2013 | 51 | 2013 |
| Artificial Cultivation of Ganoderma lucidum (Reishi Medicinal Mushroom) Using Different Sawdusts as Substrates Subarna Roy, Miskat Ara Akhter Jahan, Kamal Kanta Das, Saurab Kishore Munshi ... American Journal of BioScience 3 (5), 178-182, 2015 | 48 | 2015 |
| Microbiological analysis of common preservatives used in food items and demonstration of their in vitro anti-bacterial activity T Sultana, J Rana, SR Chakraborty, KK Das, T Rahman, R Noor Asian Pacific Journal of Tropical Disease 4 (6), 452-456, 2014 | 48 | 2014 |
| Microbiological quality analysis of raw, pasteurized, UHT milk samples collected from different locations in Bangladesh SK Banik, KK Das, MA Uddin Stamford journal of microbiology 4 (1), 5-8, 2014 | 48 | 2014 |
| Microbiological contamination sources of freshly cultivated vegetables MS Alam, F Feroz, H Rahman, KK Das, R Noor Nutrition & Food Science 45 (4), 646-658, 2015 | 47 | 2015 |
| Assessment of microbiological proliferation and in vitro demonstration of the antimicrobial activity of the commonly available salad vegetables within Dhaka metropolis, Bangladesh T Ahmed, NJ Urmi, MS Munna, KK Das, M Acharjee, MM Rahman, R Noor Am J Agri Forestr 2 (3), 55-60, 2014 | 35 | 2014 |
| Demonstration of anti-bacterial activity of commonly available fruit extracts in Dhaka, Bangladesh J Tahera, F Feroz, JD Senjuti, KK Das, R Noor American Journal of Microbiological Research 2 (2), 68-73, 2014 | 35 | 2014 |
| Microbiological study of sea fish samples collected from local markets in Dhaka city MH Rokibul, A Mrityunjoy, D Eshita, KD Kamal, A Tasnia, AA Muhammad, ... International Food Research Journal 20 (3), 1491, 2013 | 32 | 2013 |
| Microbiological quality of pharmaceutical products in Bangladesh: current research perspective R Noor, N Zerin, KK Das Asian Pacific Journal of Tropical Disease 4 (5), 264-270, 2015 | 29 | 2015 |
| Prevalence of microorganisms in commonly used cosmetics samples in Dhaka metropolis KK Das, KK Fatema, IT Nur, R Noor J Pharma Sci Inno 2 (6), 7-9, 2013 | 27 | 2013 |
| Microbiological quality analysis of shrimps collected from local market around Dhaka city S Samia, HT Galib, AS Tanvir, CS Basudeb, M Walliullah, A Tasnia, ... International Food Research Journal 21 (1), 33, 2014 | 26 | 2014 |
| Prevalence of pathogenic bacteria in shrimp samples collected from hatchery, local markets and the shrimp processing plant MM Rahman, F Rahman, F Afroze, F Yesmin, KK Fatema, KK Das, R Noor Bangladesh Journal of Microbiology 29 (1), 7-10, 2012 | 21 | 2012 |
| Assessment of microbiological contamination and the in vitro demonstration of the anti-bacterial traits of the commonly available local fruit blend within Dhaka Metropolis JD Senjuti, F Feroz, J Tahera, KK Das, R Noor Journal of Pharmacognosy and Phytochemistry 3 (1), 73-77, 2014 | 20 | 2014 |
| The Microbiological Quality of Commercial Fruit Juices-Current perspectives T Ahmed, KK Das, MA Uddin Bangladesh Journal of Microbiology 35 (2), 128-133, 2018 | 19 | 2018 |
| Safe usage of cosmetics in Bangladesh: a quality perspective based on microbiological attributes. N Rashed, Z Nagma, D Kamal Kanta, LN Nitu. Journal of Biological Research 22 (10), 2015 | 18* | 2015 |
| Demonstration of the source of microbial contamination of freshly cultivated cabbage, cauliflower, potato and squash collected from rural farms of Bangladesh. R Hasibur, F Farahnaaz, A Md Sajjad, KD Kamal, N Rashed International Food Research Journal 23 (3), 2016 | 17 | 2016 |
| Isolation of pathogenic microorganisms and determination of their antibiotic resistance patterns collected from different bakery products of Dhaka city A Das, K.K., Sarkar, A. and Hossain Food Research 4 (4), 1312 - 1316, 2020 | 16 | 2020 |
Dr. Mrityunjoy Acharjee (orcid.org/000...Associate Professor, Dept. of Microbiology, Stamford University BangladeshVerified email at stamforduniversity.edu.bd
