RENATO MOREIRA

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Ana Cristina de Oliveira Monteiro Mor...Universidade de Fortaleza - UniforVerified email at unifor.br
Benildo Sousa CavadaFull Professor of Biochemistry, Federal University of CearáVerified email at ufc.br
Jose Tadeu OliveiraUNIVERSIDADE FEDERAL DO CEARÁVerified email at ufc.br
Beltramini, L. M.Professor Instituto de Física de São Carlos - USPVerified email at ifsc.usp.br
Marcio RamosProfessor de Bioquímica da Universidade Federal do CearáVerified email at ufc.br
Miguel Ângelo CerqueiraInternational Iberian Nanotechnology LaboratoryVerified email at inl.int
Arlindo de Alencar Araripe MouraProfessor - Departamento de Zootecnia - Universidade Federal do CearaVerified email at ufc.br
Bartolomeu Warlene Silva de SouzaAssociate Professor - Federal University of CearáVerified email at ufc.br
Thalles Barbosa GrangeiroProfessor Titular, Departamento de Biologia, Centro de Ciências, Universidade Federal do CearáVerified email at ufc.br
Adriana Rolim CamposUniversidade de FortalezaVerified email at unifor.br
Manoel Barral NettoFundação Oswaldo Cruz, FIOCRUZ, BrazilVerified email at fiocruz.br
ANTONIO SILVIO DO EGITOPESQUISADOR DA EMBRAPA CAPRINOSVerified email at embrapa.br
Christina Barja-FidalgoLaboratory of Cellular & Molecular Pharmacology, IBRAG, Universidade do Estado do Rio de JaneiroVerified email at UERJ.BR
Regina Célia Monteiro de PaulaProfessora Titular do Departamento de Química Orgânica e Inorgânica da Universidade Federal do CearáVerified email at dqoi.ufc.br
Maria Luiza Vilela OlivaFederal University of São PauloVerified email at epm.br
Aldina BarralFIOCRUZVerified email at fiocruz.br
Claudia Ferreira Santos Universidade Estadual do CearáVerified email at uece.br
Karina Maria Olbrich dos SantosPesquisador, EmbrapaVerified email at embrapa.br
Lucília DominguesProfessora Associada com Agregação, Universidade do MinhoVerified email at deb.uminho.pt
Carla OliveiraUniversity of MinhoVerified email at deb.uminho.pt

RENATO MOREIRA

Programa de Pós-Graduação em Ciências Medicas - Universidade de Fortaleza

Verified email at unifor.br

Biotecnologia de polissacarídeos e proteínas voltados para a área da nutrição e cicatrização de feridas cutaneas


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Compositional and nutritional attributes of seeds from the multiple purpose tree Moringa oleifera Lamarck JTA Oliveira, SB Silveira, IM Vasconcelos, BS Cavada, RA Moreira Journal of the Science of Food and Agriculture 79 (6), 815-820, 1999	314	1999
Proline accumulation and glutamine synthetase activity are increased by salt-induced proteolysis in cashew leaves JAG Silveira, R de Almeida Viégas, IMA da Rocha, ACOM Moreira, ... Journal of plant physiology 160 (2), 115-123, 2003	298	2003
On the physico-chemical and dielectric properties of glutaraldehyde crosslinked galactomannan–collagen films SD Figueiró, JC Góes, RA Moreira, ASB Sombra Carbohydrate polymers 56 (3), 313-320, 2004	246	2004
Extraction, purification and characterization of galactomannans from non-traditional sources MA Cerqueira, AC Pinheiro, BWS Souza, ÁMP Lima, C Ribeiro, ... Carbohydrate polymers 75 (3), 408-414, 2009	232	2009
Suitability of novel galactomannans as edible coatings for tropical fruits MA Cerqueira, ÁM Lima, JA Teixeira, RA Moreira, AA Vicente Journal of Food Engineering 94 (3-4), 372-378, 2009	185	2009
Purification and Partial Characterization of a Lectin from Phaseolus vulgaris RDA Moreira, JC Perrone Plant Physiology 59 (5), 783-787, 1977	181	1977
Functional polysaccharides as edible coatings for cheese MA Cerqueira, AM Lima, BWS Souza, JA Teixeira, RA Moreira, ... Journal of Agricultural and food chemistry 57 (4), 1456-1462, 2009	179	2009
New edible coatings composed of galactomannans and collagen blends to improve the postharvest quality of fruits–Influence on fruits gas transfer rate ÁM Lima, MA Cerqueira, BWS Souza, ECM Santos, JA Teixeira, ... Journal of Food Engineering 97 (1), 101-109, 2010	153	2010
Lectin fromCanavalia brasiliensis (MART.). isolation, characterization and behavior during germination RA Moreira, BS Gavada Biologia Plantarum 26 (2), 113-120, 1984	138	1984
Anti-inflammatory effect of glucose—mannose binding lectins isolated from Brazilian beans AMS Assreuy, MD Shibuya, GJ Martins, MLP De Souza, BS Cavada, ... Mediators of inflammation 6, 201-210, 1997	132	1997
Structural characterization of novel chitin-binding lectins from the genus Artocarpus and their antifungal activity MB Trindade, JLS Lopes, A Soares-Costa, AC Monteiro-Moreira, ... Biochimica et Biophysica Acta (BBA)-Proteins and Proteomics 1764 (1), 146-152, 2006	131	2006
Composition and nutritional properties of seeds from Pachira aquatica Aubl, Sterculia striata St Hil et Naud and Terminalia catappa Linn JTA Oliveira, IM Vasconcelos, L Bezerra, SB Silveira, ACO Monteiro, ... Food Chemistry 70 (2), 185-191, 2000	130	2000
Plant lectins, chemical and biological aspects RA Moreira, IL Ainouz, JTA Oliveira, BS Cavada Memórias do Instituto Oswaldo Cruz 86, 211-218, 1991	118	1991
Cashew‐tree (Anacardium occidentale L.) exudate gum: a novel bioligand tool R da Silveira Nogueira Lima, J Rabelo Lima, C Ribeiro de Salis, ... Biotechnology and Applied Biochemistry 35 (1), 45-53, 2002	109	2002
Human lymphocyte stimulation by legume lectins from the Diocleae tribe M Barral-Netto, SB Santos, A Barral, LIM Moreira, CF Santos, RA Moreira, ... Immunological Investigations 21 (4), 297-303, 1992	105	1992
Seminal plasma proteins of adult boars and correlations with sperm parameters V González-Cadavid, JAM Martins, FB Moreno, TS Andrade, ACL Santos, ... Theriogenology 82 (5), 697-707, 2014	103	2014
Composition, toxic and antinutritional factors of newly developed cultivars of Brazilian soybean (Glycine max) IM Vasconcelos, EA Siebra, AAB Maia, RA Moreira, AF Neto, ... Journal of the Science of Food and Agriculture 75 (4), 419-426, 1997	98	1997
Isolation and partial characterization of a lectin from Artocarpus incisa L. seeds RA Moreira, CC Castelo-Branco, ACO Monteiro, RO Tavares, ... Phytochemistry 47 (7), 1183-1188, 1998	96	1998
Preparation and evaluation of hemicellulose films and their blends FRS Mendes, MSR Bastos, LG Mendes, ARA Silva, FD Sousa, ... Food hydrocolloids 70, 181-190, 2017	93	2017
Rat paw edema and leukocyte immigration induced by plant lectins CAM Bento, BS Cavada, JTA Oliveira, RA Moreira, C Barja-Fidalgo Agents and actions 38, 48-54, 1993	93	1993

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