| The management of organizational ambidexterity through alliances in a new context of analysis: Internet of Things (IoT) smart city projects S Bresciani, A Ferraris, M Del Giudice Technological Forecasting and Social Change 136, 331-338, 2018 | 209 | 2018 |
| Internet of Things: applications and challenges in smart cities. A case study of IBM smart city projects. V Scuotto, A Ferraris, S Bresciani, M Al-Mashari, M Del Giudice Business Process Management Journal, 2016 | 209 | 2016 |
| Knowledge-driven preferences in informal inbound open innovation modes. An explorative view on small to medium enterprises V Scuotto, M Del Giudice, S Bresciani, D Meissner Journal of Knowledge Management, 2017 | 183 | 2017 |
| Tradition and innovation in Italian wine family businesses D Vrontis, S Bresciani, E Giacosa British Food Journal, 2016 | 168 | 2016 |
| Shifting intra‐and inter‐organizational innovation processes towards digital business: an empirical analysis of SMEs V Scuotto, G Santoro, S Bresciani, M Del Giudice Creativity and Innovation Management 26 (3), 247-255, 2017 | 166 | 2017 |
| Change through innovation in family businesses: evidence from an Italian sample S Bresciani, A Thrassou, D Vrontis World Review of Entrepreneurship, Management and Sustainable Development 4 9 …, 2013 | 111 | 2013 |
| Collaborative modes with cultural and creative industries and innovation performance: the moderating role of heterogeneous sources of knowledge and absorptive capacity G Santoro, S Bresciani, A Papa Technovation 92, 102040, 2020 | 102 | 2020 |
| Open innovation in multinational companies' subsidiaries: the role of internal and external knowledge A Ferraris, G Santoro, S Bresciani European Journal of International Management 11 (4), 452-468, 2017 | 97 | 2017 |
| Wine sector: companies' performance and green economy as a means of societal marketing S Bresciani, A Ferraris, G Santoro, HR Nilsen Journal of Promotion Management 22 (2), 251-267, 2016 | 91 | 2016 |
| Open, networked and dynamic innovation in the food and beverage industry S Bresciani British Food Journal, 2017 | 81 | 2017 |
| The role of universities in the knowledge management of smart city projects L Ardito, A Ferraris, AM Petruzzelli, S Bresciani, M Del Giudice Technological Forecasting and Social Change 142, 312-321, 2019 | 79 | 2019 |
| Innovation-receiving subsidiaries and dual embeddedness: impact on business performance S Bresciani, A Ferraris Baltic Journal of Management, 2016 | 78 | 2016 |
| Ambidextrous work in smart city project alliances: unpacking the role of human resource management systems A Ferraris, N Erhardt, S Bresciani The International Journal of Human Resource Management 30 (4), 680-701, 2019 | 74 | 2019 |
| The family variable in the French and Italian wine sector S Bresciani, E Giacosa, L Broccardo, F Culasso EuroMed Journal of Business, 2016 | 58 | 2016 |
| How to select the right public partner in smart city projects FD Sandulli, A Ferraris, S Bresciani R&D Management 47 (4), 607-619, 2017 | 57 | 2017 |
| International diversification and firm performance: a four-stage model A Ferraris, S Bresciani, M Del Giudice EuroMed Journal of Business, 2016 | 56 | 2016 |
| Exploring voluntary external disclosure of intellectual capital in listed companies E Giacosa, A Ferraris, S Bresciani Journal of Intellectual Capital, 2017 | 55 | 2017 |
| Do knowledge management and dynamic capabilities affect ambidextrous entrepreneurial intensity and firms’ performance? G Santoro, A Thrassou, S Bresciani, M Del Giudice IEEE Transactions on Engineering Management, 2019 | 52 | 2019 |
| The integration between knowledge management and dynamic capabilities in agile organizations FL Oliva, MHG Couto, RF Santos, S Bresciani Management Decision, 2019 | 48 | 2019 |
| Human resource management–practices, performance and strategy in the Italian hotel industry S Bresciani, A Thrassou, D Vrontis World Review of Entrepreneurship, Management and Sustainable Development 3 8 …, 2012 | 47 | 2012 |
