Guoqing Zhao
Nimike
Viittaukset
Viittaukset
Vuosi
Blockchain technology in agri-food value chain management: A synthesis of applications, challenges and future research directions
G Zhao, S Liu, C Lopez, H Lu, S Elgueta, H Chen, BM Boshkoska
Computers in Industry 109, 83-99, 2019
1112019
Risk analysis of the agri-food supply chain: A multi-method approach
G Zhao, S Liu, C Lopez, H Chen, H Lu, SK Mangla, S Elgueta
International Journal of Production Research 58 (16), 4851-4876, 2020
162020
A literature review on risk sources and resilience factors in agri-food supply chains
G Zhao, S Liu, C Lopez
Working Conference on Virtual Enterprises, 739-752, 2017
132017
Pesticide residues in ready-to-eat leafy vegetables from markets of Santiago, Chile, and consumer’s risk
S Elgueta, M Fuentes, M Valenzuela, G Zhao, S Liu, H Lu, A Correa
Food Additives & Contaminants: Part B 12 (4), 259-267, 2019
82019
A decision support system for evaluation of the knowledge sharing crossing boundaries in agri-food value chains
BM Boshkoska, S Liu, G Zhao, A Fernandez, S Gamboa, M Del Pino, ...
Computers in Industry 110, 64-80, 2019
82019
Pesticide residues and health risk assessment in tomatoes and lettuces from farms of Metropolitan Region Chile
S Elgueta, M Valenzuela, M Fuentes, P Meza, JP Manzur, S Liu, G Zhao, ...
Molecules 25 (2), 355, 2020
72020
Building theory of agri-food supply chain resilience using total interpretive structural modelling and MICMAC analysis
G Zhao, S Liu, H Lu, C Lopez, S Elgueta
International Journal of Sustainable Agricultural Management and Informatics …, 2018
62018
Value-chain wide food waste management: A systematic literature review
G Zhao, S Liu, H Chen, C Lopez, J Hernandez, C Guyon, R Iannacone, ...
International Conference on Decision Support System Technology, 41-54, 2019
52019
Identifying knowledge brokers, artefacts and channels for waste reduction in agri-food supply chains
H Chen, S Liu, G Zhao, F Oderanti, C Guyon, BM Boshkoska
International Journal of Sustainable Agricultural Management and Informatics …, 2018
32018
Key operational and institutional factors for improving food safety: a case study from Chile
SLLH Haiyan Lu , Sachin Kumar Mangla , Jorge E. Hernandez , Sebastian ...
Production Planning & Control, 2020
22020
The impact of knowledge governance mechanisms on supply chain performance: empirical evidence from the agri-food industry
Guoqing Zhao, Jorge Hernandez Hormazabal, Sebastian Elgueta, Juan Pablo ...
Production Planning & Control, 2020
12020
Knowledge mobilisation crossing boundaries: a multi-perspective framework for agri-food value chains
S Liu, G Zhao, H Chen, A Fernandez, D Torres, L Antonelli, H Panetto, ...
6th Model-IT International Symposium on Applications of Modelling as an …, 2019
12019
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Artikkelit 1–12