Seuraa
Rebecca Pradeilles
Rebecca Pradeilles
Senior Research Associate in Global Public Health Nutrition
Vahvistettu sähköpostiosoite verkkotunnuksessa lboro.ac.uk
Nimike
Viittaukset
Viittaukset
Vuosi
How do food safety concerns affect consumer behaviors and diets in low-and middle-income countries? A systematic review
J Liguori, U Trübswasser, R Pradeilles, A Le Port, E Landais, EF Talsma, ...
Global Food Security 32, 100606, 2022
942022
Unhealthy food and beverage consumption in children and risk of overweight and obesity: a systematic review and meta-analysis
EK Rousham, S Goudet, O Markey, P Griffiths, B Boxer, C Carroll, ...
Advances in Nutrition 13 (5), 1669-1696, 2022
692022
Addressing malnutrition in low-and middle-income countries with double-duty actions
R Pradeilles, K Baye, M Holdsworth
Proceedings of the Nutrition Society 78 (3), 388-397, 2019
582019
Dietary behaviours in the context of nutrition transition: a systematic review and meta-analyses in two African countries
EK Rousham, R Pradeilles, R Akparibo, R Aryeetey, K Bash, A Booth, ...
Public health nutrition 23 (11), 1948-1964, 2020
562020
Unhealthy eating practices of city-dwelling Africans in deprived neighbourhoods: evidence for policy action from Ghana and Kenya
M Holdsworth, R Pradeilles, A Tandoh, M Green, M Wanjohi, F Zotor, ...
Global food security 26, 100452, 2020
552020
Factors influencing dietary behaviours in urban food environments in Africa: a systematic mapping review
H Osei-Kwasi, A Mohindra, A Booth, A Laar, M Wanjohi, F Graham, ...
Public Health Nutrition 23 (14), 2584-2601, 2020
482020
Drivers of dietary behaviours in women living in urban Africa: a systematic mapping review
SC Gissing, R Pradeilles, HA Osei-Kwasi, E Cohen, M Holdsworth
Public health nutrition 20 (12), 2104-2113, 2017
442017
Urban physical food environments drive dietary behaviours in Ghana and Kenya: A photovoice study
R Pradeilles, A Irache, MN Wanjohi, M Holdsworth, A Laar, F Zotor, ...
Health & Place 71, 102647, 2021
432021
Investigating foods and beverages sold and advertised in deprived urban neighbourhoods in Ghana and Kenya: a cross-sectional study
MA Green, R Pradeilles, A Laar, H Osei-Kwasi, N Bricas, N Coleman, ...
BMJ open 10 (6), e035680, 2020
422020
What can dietary patterns tell us about the nutrition transition and environmental sustainability of diets in Uganda?
CI Auma, R Pradeilles, MK Blake, M Holdsworth
Nutrients 11 (2), 342, 2019
402019
The African urban food environment framework for creating healthy nutrition policy and interventions in urban Africa
HA Osei-Kwasi, A Laar, F Zotor, R Pradeilles, R Aryeetey, M Green, ...
PLoS One 16 (4), e0249621, 2021
372021
Community readiness for adolescents’ overweight and obesity prevention is low in urban South Africa: a case study
R Pradeilles, EK Rousham, SA Norris, JM Kesten, PL Griffiths
BMC Public Health 16, 1-12, 2016
352016
Understanding lived experience of food environments to inform policy: an overview of research methods
K Neve, C Hawkes, J Brock, M Spires
City, University of London, 2021
332021
Body size preferences for women and adolescent girls living in Africa: a mixed-methods systematic review
R Pradeilles, M Holdsworth, O Olaitan, A Irache, HA Osei-Kwasi, ...
Public health nutrition 25 (3), 738-759, 2022
322022
Socio-economic influences on anthropometric status in urban South African adolescents: sex differences in the Birth to Twenty Plus cohort
R Pradeilles, PL Griffiths, SA Norris, AB Feeley, EK Rousham
Public health nutrition 18 (16), 2998-3012, 2015
312015
Diet and food insecurity among mothers, infants, and young children in Peru before and during COVID‐19: A panel survey
R Pradeilles, R Pareja, HM Creed‐Kanashiro, PL Griffiths, M Holdsworth, ...
Maternal & child nutrition 18 (3), e13343, 2022
302022
Abdominal vs. overall obesity among women in a nutrition transition context: geographic and socio-economic patterns of abdominal-only obesity in Tunisia
P Traissac, R Pradeilles, J El Ati, H Aounallah-Skhiri, S Eymard-Duvernay, ...
Population Health Metrics 13, 1-11, 2015
272015
How ready are communities to implement actions to improve diets of adolescent girls and women in urban Ghana?
R Pradeilles, C Marr, A Laar, M Holdsworth, F Zotor, A Tandoh, ...
BMC Public Health 19, 1-14, 2019
232019
Factors influencing dietary practices in a transitioning food environment: a cross-sectional exploration of four dietary typologies among rural and urban Ugandan women using …
CI Auma, R Pradeilles, MK Blake, D Musoke, M Holdsworth
Nutrition journal 19, 1-15, 2020
162020
Providing measurement, evaluation, accountability, and leadership support (MEALS) for non-communicable diseases prevention in Ghana: project implementation protocol
A Laar, B Kelly, M Holdsworth, W Quarpong, R Aryeetey, GS Amevinya, ...
Frontiers in nutrition 8, 644320, 2021
142021
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Artikkelit 1–20