| Coffee’s country of origin determined by NMR: The Colombian case VA Arana, J Medina, R Alarcon, E Moreno, L Heintz, H Schäfer, J Wist Food chemistry 175, 500-506, 2015 | 110 | 2015 |
| Multiplatform plasma metabolic and lipid fingerprinting of breast cancer: A pilot control-case study in Colombian Hispanic women MP Cala, J Aldana, J Medina, J Sánchez, J Guio, J Wist, RJW Meesters PloS one 13 (2), e0190958, 2018 | 51 | 2018 |
| Single-Step Extraction Coupled with Targeted HILIC-MS/MS Approach for Comprehensive Analysis of Human Plasma Lipidome and Polar Metabolome J Medina, V van der Velpen, T Teav, Y Guitton, H Gallart-Ayala, ... Metabolites 10 (12), 495, 2020 | 50 | 2020 |
| Comparison of Attenuated Total Reflectance Mid-Infrared, Near Infrared, and 1H-Nuclear Magnetic Resonance Spectroscopies for the Determination of Coffee’s Geographical Origin J Medina, D Caro Rodríguez, VA Arana, A Bernal, P Esseiva, J Wist International journal of analytical chemistry 2017, 2017 | 35 | 2017 |
| Classification of Coffee Beans by GC-C-IRMS, GC-MS, and 1H-NMR VA Arana, J Medina, P Esseiva, D Pazos, J Wist Journal of Analytical Methods in Chemistry 2016, 2016 | 25 | 2016 |
| Omic-scale high-throughput quantitative LC–MS/MS approach for circulatory lipid phenotyping in clinical research J Medina, R Borreggine, T Teav, L Gao, S Ji, J Carrard, C Jones, ... Analytical Chemistry 95 (6), 3168-3179, 2023 | 14 | 2023 |
