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Gumataw Abebe
Gumataw Abebe
Assistant Professor, Dalhousie University
Verified email at dal.ca - Homepage
Title
Cited by
Cited by
Year
Contract farming configuration: Smallholders’ preferences for contract design attributes
GK Abebe, J Bijman, R Kemp, O Omta, A Tsegaye
Food Policy 40, 14-24, 2013
3372013
Adoption of improved potato varieties in Ethiopia: The role of agricultural knowledge and innovation system and smallholder farmers’ quality assessment
GK Abebe, J Bijman, S Pascucci, O Omta
Agricultural Systems 122, 22-32, 2013
2642013
Are middlemen facilitators or barriers to improve smallholders' welfare in rural economies? Empirical evidence from Ethiopia
GK Abebe, J Bijman, A Royer
Journal of Rural Studies 43, 203-213, 2016
1492016
Farmers’ willingness to adopt conservation agriculture: New evidence from Lebanon
A Chalak, A Irani, J Chaaban, I Bashour, K Seyfert, K Smoot, GK Abebe
Environmental Management 60, 693-704, 2017
422017
Cooperatives, partnerships and the challenges of quality upgrading: A case study from Ethiopia
A Royer, J Bijman, GK Abebe
Journal of Co-operative Organization and Management 5 (1), 48-55, 2017
382017
Drivers for the implementation of market‐based food safety management systems: Evidence from Lebanon
GK Abebe, RA Bahn, A Chalak, AAK Yehya
Food Science & Nutrition, 2020
302020
Small-scale irrigation scheme governance-poverty nexus: evidence from Ethiopia
FA Adela, J Aurbacher, GK Abebe
Food Security 11 (4), 897-913, 2019
262019
Analysis of food retail patterns in urban, peri-urban and rural settings: A case study from Lebanon
RA Bahn, GK Abebe
Applied Geography 87, 28-44, 2017
252017
The effect of governance mechanisms on food safety in the supply chain: Evidence from the Lebanese dairy sector
GK Abebe, A Chalak, MG Abiad
Journal of the Science of Food and Agriculture 97 (9), 2908-2918, 2017
252017
Exploring climate change adaptation practices and household food security in the Middle Eastern context: a case of small family farms in Central Bekaa, Lebanon
A Al Dirani, GK Abebe, RA Bahn, G Martiniello, I Bashour
Food Security 13 (4), 1029-1047, 2021
172021
Challenges for entrepreneurship development in rural economies: the case of micro and small-scale enterprises in Ethiopia
GK Abebe, TA Gebremariam
Small Enterprise Research 28 (1), 36-56, 2021
162021
The implications of sugarcane contract farming on land rights, labor, and food security in the Bunyoro sub-region, Uganda
I Bahati, G Martiniello, GK Abebe
Land Use Policy 122, 106326, 2022
142022
Performance of organic farming in developing countries: a case of organic tomato value chain in Lebanon
GK Abebe, A Traboulsi, M Aoun
Renewable Agriculture and Food Systems 37 (3), 217-226, 2022
132022
Analysis of food safety management systems in the beef meat processing and distribution chain in Uganda
SB Jeffer, II Kassem, SA Kharroubi, GK Abebe
Foods 10 (10), 2244, 2021
122021
Canadian consumers’ dining behaviors during the COVID-19 pandemic: implications for channel decisions in the foodservice industry
GK Abebe, S Charlebois, J Music
Sustainability 14 (9), 4893, 2022
112022
Exploring digitalization and sustainable practices in African agribusinesses and food supply chains: A literature review
R Abban, GK Abebe
International Journal on Food System Dynamics 13 (4), 470-474, 2022
102022
Consumer perceptions about the value of short food supply chains during COVID-19: Atlantic Canada perspective
M Maas, GK Abebe, CM Hartt, EK Yiridoe
Sustainability 14 (13), 8216, 2022
92022
The role of seed/ware potato cooperatives in Ethiopia in improving quality and reducing transaction costs
GK Abebe, J Bijman, R Ruben, O Omta, A Tsegaye
9th Wageningen International Conference on Chain and Network Management …, 2010
92010
Food Safety Regulations and Enforcement in Ethiopia
GK Abebe, II Kassem
Reference Module in Food Science, Elsevier, 1-5, 2018
62018
Rural Displacement and Its Implications on Livelihoods and Food Insecurity: The Case of Inter-Riverine Communities in Somalia
AA Osman, GK Abebe
Agriculture 13 (7), 1444, 2023
42023
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