Seuraa
Angelo A. Camillo, PhD
Angelo A. Camillo, PhD
Faculty of Management - Wine Business - Hospitality Management
Vahvistettu sähköpostiosoite verkkotunnuksessa sonoma.edu - Kotisivu
Nimike
Viittaukset
Viittaukset
Vuosi
Success and failure in Northern California: Critical success factors for independent restaurants
AA Camillo, DJ Connolly, WG Kim
Cornell Hospitality Quarterly 49 (4), 364-380, 2008
1582008
A strategic investigation of the determinants of wine consumption in China
AA Camillo
International Journal of Wine Business Research 24 (1), 68-92, 2012
1332012
Generational cohort theory and wine: analyzing how gen Z differs from other American wine consuming generations
L Thach, S Riewe, A Camillo
International Journal of Wine Business Research 33 (1), 1-27, 2020
982020
Handbook of research on global hospitality and tourism management
AA Camillo
IGI global, 2015
492015
A model of historical development and future trends of Italian cuisine in America
A Camillo, WG Kim, PJ Moreo, B Ryan
International Journal of Hospitality Management 29 (4), 549-558, 2010
322010
Passion before profit in hospitality ventures. Some thoughts on Lifestyle Entrepreneur and the case of “Albergo Diffuso”
A Presenza, M Yucelen, A Camillo
Sinergie 99 (Jan-Apr), 2016
292016
Gender and motives for accountancy
Y Nishiyama, A A. Camillo, R C. Jinkens
Journal of Applied Accounting Research 15 (2), 175-196, 2014
152014
Consumer attitudes and perceptions towards Western cuisine: A strategic investigation of the Italian restaurant industry in Malaysia
A Camillo, MS Ab. Karim
Journal of foodservice business research 17 (2), 103-121, 2014
142014
An analysis of the characteristics and dynamic development of an emergent sustainable hotel business model in Italy:“Albergo Diffuso”(Diffused Hotel)
A Camillo, A Presenza, F Di Virgilio
Handbook of Research on Global Hospitality and Tourism Management, 1-12, 2015
112015
Strategic management and crisis communication interdependence in the global context: A preliminary investigation
AA Camillo
Emerging economy studies 1 (1), 37-49, 2015
92015
Marketing channels and supply chain management in contemporary globalism: e-commerce development in China and its implication for business
J Hu, J Marques, S Holt, AA Camillo
Handbook of research on effective marketing in contemporary globalism, 325-334, 2014
82014
Strategic transcultural marketing management and global competitiveness
AA Camillo, S Holt, J Marques
Transcultural marketing for incremental and radical innovation, 316-338, 2014
82014
Consumers' perspective towards Malaysian traditional food: sambal belacan (chilli shrimp paste), a preliminary investigation
MSA Karim, SSA Rashid, NM Adzahan, AA Camillo
Journal of Agribusiness Marketing, Vol. 4, December 2011, p. 68-92., 2011
82011
An analysis of the characteristics and dynamic development of an emergent hotel business model in Italy:‘Albergo Diffuso’(Diffused Hotel)
AA Camillo, A Presenza, F Di Virgilio
Handbook of Research on Global Hospitality and Tourism Management, IGI …, 2015
72015
An exploratory study of the historical development and trend analysis of restaurant cuisine
AA Camillo
Oklahoma State University, 2006
72006
ISO14001: The challenges in establishing environmental management systems in tourism and hospitality establishments
H Hamzah, S Karim, A Camillo, S Holt
Handbook of research on global hospitality and tourism management, 13-22, 2015
62015
A global perspective on the strategic enterprise risk management and crisis preparedness
AA CAMILLO, S HOLT, A PRESENZA, F DI VIRGILIO
Referred Electronic Conference Proceeding, 123, 2015
62015
Strategic managerial communication in the digital era: implications for ethical-unethical behavior
IC Camillo, AA Camillo
Handbook of Research on Strategic Communication, Leadership, and Conflict …, 2019
52019
The impact of social network on italian users' behavioural intention for the choice of a medical tourist destination
F Di Virgilio, AA Camillo, IC Camillo
Medical tourism: Breakthroughs in research and practice, 232-247, 2018
52018
Sustainable entrepreneurship development in the accommodation sector: The case of the “Albergo Diffuso”(Diffused Hotel) in Italy
A Presenza, AA Camillo, IC Camillo
International Journal of Tourism and Hospitality Management in the Digital …, 2017
52017
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Artikkelit 1–20