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Austin Pickens
Austin Pickens
Verified email at msu.edu - Homepage
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Cited by
Cited by
Year
Obesity is positively associated with arachidonic acid-derived 5-and 11-hydroxyeicosatetraenoic acid (HETE)
CA Pickens, LM Sordillo, C Zhang, JI Fenton
Metabolism 70, 177-191, 2017
902017
Plasma phospholipids, non-esterified plasma polyunsaturated fatty acids and oxylipids are associated with BMI
CA Pickens, LM Sordillo, SS Comstock, WS Harris, K Hortos, B Kovan, ...
Prostaglandins, Leukotrienes and Essential Fatty Acids 95, 31-40, 2015
702015
Altered saturated and monounsaturated plasma phospholipid fatty acid profiles in adult males with colon adenomas
CA Pickens, A Lane-Elliot, SS Comstock, JI Fenton
Cancer Epidemiology, Biomarkers & Prevention 25 (3), 498-506, 2016
382016
Obesity, adipokines, and C-peptide are associated with distinct plasma phospholipid profiles in adult males, an untargeted lipidomic approach
CA Pickens, AI Vazquez, AD Jones, JI Fenton
Scientific Reports 7 (1), 6335, 2017
372017
The effect of fish oil supplementation on brain DHA and EPA content and fatty acid profile in mice
KJ Valentini, CA Pickens, JA Wiesinger, JI Fenton
International journal of food sciences and nutrition 69 (6), 705-717, 2018
362018
Arachidonic acid-derived hydroxyeicosatetraenoic acids are positively associated with colon polyps in adult males: a cross-sectional study
C Austin Pickens, Z Yin, LM Sordillo, JI Fenton
Scientific reports 9 (1), 12033, 2019
322019
Association of whole blood n-6 fatty acids with stunting in 2-to-6-year-old Northern Ghanaian children: A cross-sectional study
M Adjepong, CA Pickens, R Jain, WS Harris, RA Annan, JI Fenton
PloS one 13 (3), e0193301, 2018
292018
The role of the lipidome in obesity-mediated colon cancer risk
R Jain, CA Pickens, JI Fenton
The Journal of Nutritional Biochemistry 59, 1-9, 2018
262018
Quantification of fatty acid and mineral levels of selected seeds, nuts, and oils in Ghana
M Adjepong, K Valentini, CA Pickens, W Li, W Appaw, J Fenton
Journal of Food Composition and Analysis 59, 43-49, 2017
262017
High resolution mass spectrometry newborn screening applications for quantitative analysis of amino acids and acylcarnitines from dried blood spots
CA Pickens, K Petritis
Analytica chimica acta 1120, 85-96, 2020
182020
Long-chain ω-6 plasma phospholipid polyunsaturated fatty acids and association with colon adenomas in adult men: A cross-sectional study
CA Pickens, MFA Pereira, JI Fenton
European Journal of Cancer Prevention 26 (6), 497-505, 2017
152017
Evaluation of fatty acid and mineral content of Tanzanian seeds and oils
TJ Jumbe, CA Pickens, K Valentini, M Adjepong, W Li, JL Kinabo, ...
Journal of Food Composition and Analysis 50, 108-113, 2016
152016
Development of a universal second-tier newborn screening LC–MS/MS method for amino acids, lysophosphatidylcholines, and organic acids
MB Kilgore, D Platis, T Lim, S Isenberg, CA Pickens, C Cuthbert, K Petritis
Analytical Chemistry 95 (6), 3187-3194, 2023
142023
Increasing dietary EPA and DHA influence estimated fatty acid desaturase activity in systemic organs which is reflected in the red blood cell in mice
EA Davidson, CA Pickens, JI Fenton
International Journal of Food Sciences and Nutrition 69 (2), 183-191, 2018
142018
Relationship between body mass index, C-peptide, and delta-5-desaturase enzyme activity estimates in adult males
CA Pickens, KH Matsuo, JI Fenton
PloS one 11 (3), e0149305, 2016
142016
Harmonizing newborn screening laboratory proficiency test results using the CDC NSQAP reference materials
CA Pickens, M Sternberg, M Seeterlin, VR De Jesús, M Morrissey, ...
International journal of neonatal screening 6 (3), 75, 2020
92020
Combining first and second-tier newborn screening in a single assay using high-throughput chip-based capillary electrophoresis coupled to high-resolution mass spectrometry
C Austin Pickens, SL Isenberg, C Cuthbert, K Petritis
Clinical Chemistry 67 (12), 1709-1720, 2021
82021
Quantification of fatty acid and mineral levels of selected seeds, nuts, and oils in Northern Ghana
M Adjepong, R Jain, CA Pickens, W Appaw, JI Fenton
Journal of food science and technology 55, 4615-4622, 2018
62018
Supplementation with dietary EPA/DHA influences red blood cell fatty acid desaturase estimates and reflects tissue changes in fatty acids in systemic organs
EA Davidson, CA Pickens, J Fenton
The FASEB Journal 30, 267.1-267.1, 2016
32016
Obesity is associated with changes in plasma oxylipids
C Pickens, L Sordillo, S Comstock, J Fenton
The FASEB Journal 29, 389.1, 2015
32015
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