| COVID-19 and the agri-food system in the United States and Canada A Weersink, M Von Massow, N Bannon, J Ifft, J Maples, K McEwan, ... Agricultural Systems 188, 103039, 2021 | 175 | 2021 |
| Beef cattle markets and covid‐19 CC Martinez, JG Maples, J Benavidez Applied Economic Perspectives and Policy 43 (1), 304-314, 2021 | 67 | 2021 |
| Estimating covid‐19 impacts on the broiler industry JG Maples, JM Thompson, JD Anderson, DP Anderson Applied Economic Perspectives and Policy 43 (1), 315-328, 2021 | 40 | 2021 |
| Unintended consequences of the quest for increased efficiency in beef cattle: When bigger isn’t better JG Maples, JL Lusk, DS Peel Food Policy 74, 65-73, 2018 | 37 | 2018 |
| Invited Review: Lessons from the COVID-19 pandemic for food supply chains JD Anderson, JL Mitchell, JG Maples Applied Animal Science 37 (6), 738-747, 2021 | 34 | 2021 |
| The rainfall index annual forage pilot program as a risk management tool for cool-season forage JG Maples, BW Brorsen, JT Biermacher Journal of Agricultural and Applied Economics 48 (1), 29-51, 2016 | 28 | 2016 |
| Technology and evolving supply chains in the beef and pork industries JG Maples, JL Lusk, DS Peel Food Policy 83, 346-354, 2019 | 18 | 2019 |
| Economic damages to the US beef cattle industry due to COVID-19 DS Peel, R Blach, D Close, J Maples, G Tonsor, D Aherin, K Burdine, ... Oklahoma Cooperative Extension Service, 2020 | 10 | 2020 |
| When bigger isn't better: Steak size and consumer preferences JG Maples, JL Lusk, DS Peel | 9 | 2016 |
| Coordinating Supply Chains to Maximize Value in the Beef and Pork Industries JG Maples, JL Lusk, DS Peel | 7 | 2016 |
| Comparing carcass end-point and profit maximization decision rules using dynamic nonlinear growth functions JG Maples, KT Coatney, JM Riley, BB Karisch, JA Parish, RC Vann Journal of Agricultural and Applied Economics 47 (1), 1-25, 2015 | 7 | 2015 |
| Beef cattle feeding costs as impacted by hay yield and quality JB Rushing, RW Lemus, JG Maples, JD Rivera, JC Lyles Agronomy Journal 113 (5), 4085-4098, 2021 | 6 | 2021 |
| Early‐season grazing of native grasses offers potential profitable benefit JB Rushing, JG Maples, JD Rivera, JC Lyles Agronomy Journal 112 (2), 1057-1067, 2020 | 6 | 2020 |
| Factors impacting reproductive success and asset value of beef breeding females in Mississippi auctions TL Marshall, KT Coatney, JA Parish, RD Little, JG Maples, BR Williams Journal of Agricultural and Applied Economics 53 (1), 110-133, 2021 | 5 | 2021 |
| Fed cattle price discovery: Issues and considerations DS Peel, D Anderson, J Anderson, C Bastian, S Brown, SR Koontz, ... Oklahoma Cooperative Extension Service, 2020 | 5 | 2020 |
| Marketing margins and input price uncertainty JG Maples, A Harri, JM Riley, JB Tack | 5 | 2013 |
| The impacts of food waste information on consumer preferences for blemished produce and implications for food retailers AJ Collart, MG Interis, J Maples Journal of Agricultural and Applied Economics 54 (3), 440-460, 2022 | 4 | 2022 |
| & Wood, K.(2021). COVID-19 and the agri-food system in the United States and Canada A Weersink, M von Massow, N Bannon, J Ifft, J Maples, K McEwan Agricultural Systems 188, 103039, 0 | 4 | |
| Alternative policy responses to increased use of formula pricing BW Brorsen, JR Fain, JG Maples Journal of Agricultural & Food Industrial Organization 16 (1), 20170008, 2018 | 3 | 2018 |
| Marketing fed cattle based on expectations of the underlying carcass value dynamics M Poss, KT Coatney, D Rivera, T Dinh, RD Little, JG Maples Journal of Agricultural and Applied Economics 54 (1), 28-52, 2022 | 2 | 2022 |
John AndersonProfessor and Head, Agricultural Economics and Agribusiness, University of ArkansasVerified email at uark.edu
