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- Danielle ReedMember, Monell Chemical Senses CenterVerified email at monell.org
- Russell KeastDeakin UniversityVerified email at deakin.edu.au
- Nick MartinQIMR Berghofer Medical Research InstituteVerified email at qimrberghofer.edu.au
- Harvey GrillProfessor of Psychology and Neuroscience. University of PennsylvaniaVerified email at yale.edu
- Alan C. SpectorFlorida State UniversityVerified email at psy.fsu.edu
- Daniel Liang-Dar HwangUniversity of QueenslandVerified email at uq.edu.au
- Mari SandellprofessorVerified email at helsinki.fi
- Jeannine DelwicheTasting ScienceVerified email at tastingscience.org
- Nancy E RawsonMonell Chemical Senses CenterVerified email at monell.org
- Jay P SlackGivaudan Flavors Corp.Verified email at givaudan.com
- Alain FROMENTIRDVerified email at mnhn.fr
- Osama ahmedAssistant Professor, University of Washington, SeattleVerified email at uw.edu
- Sarah TishkoffUniversity of PennsylvaniaVerified email at mail.med.upenn.edu
- Michael C. CampbellDepartment of Biological Sciences, University of Southern CaliforniaVerified email at yale.edu
- William KleinNorthwestern UniversityVerified email at northwestern.edu
- Benjamin DoranzIntegral MolecularVerified email at integralmolecular.com
- David FosterRosalyn Yalow Professor, Hunter College of the City University of New YorkVerified email at hunter.cuny.edu
- Paul PauliUniversität Würzburg, Germany; Professor of Biological Psychology, Clinical Psychology, andVerified email at psychologie.uni-wuerzburg.de
- Andrew I SpielmanProfessor, NYUVerified email at nyu.edu
- Robert MargolskeeMonell Chemical Senses CenterVerified email at monell.org
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Paul Breslin
Rutgers University & Monell Chemical Senses Center
Verified email at sebs.rutgers.edu - Homepage